Urban Foraging May 17 : 11-2 pm

Urban Foraging Workshop: Discover What’s Growing All Around You

Join us for a hands-on, three-hour foraging workshop designed for both adults and children! Together, we’ll walk through urban parks, trails, and nearby forests to learn how to safely identify, harvest, and prepare wild edibles—yes, even in your own neighborhood. From pickled magnolias to hosta shoots, from horsetail teas to edible spring flowers, we’ll cover what’s in season, what’s safe to eat, and how to bring ancient wisdom into modern kitchens.

This workshop is deeply rooted in ancestral knowledge—passed down from my husband’s Squamish lineage and my European tradition of preservation and ecological mindfulness. You’ll leave empowered to preserve, grow, and connect with the land around you—economically, spiritually, and environmentally.

We’ll enjoy some seasonal foraged snacks together and practice awareness, connection, and presence as we explore. Come with a partner or bring your kids—they’ll benefit for a lifetime by learning how to forage and harvest seasonally.

Details:

• Cost: $40 per person (includes foraged snacks)

• Length: 3 hours

• Who: Adults + Kids welcome

• What to bring: Notebook, basket or small bag, comfy shoes, curiosity

Let’s explore together, connect to nature, and uncover the edible world that’s been right here all along.